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FOOD INDUSTRY

Create products that attract and retain

Test your product innovations before launch
Optimize packaging and recipes based on the emotions and engagement they generate
Determine real purchase intent by going beyond declarative responses
Anticipate consumption trends to stay ahead of the curve

Engage in a deep analysis of your market.

The food industry is evolving in a context shaped by:

Intense competition and saturated product offerings.
More demanding consumers, attentive to health, sustainability, and product origin.
The need to launch innovations quickly while reducing product failure.

Stand out by analyzing emotions and desirability factors

Our hybrid approach, combining neuroscience, AI and behavioral sciences, helps you to:

Identify the emotions and non-verbal signals associated with your products.
Measure the sensory, emotional, and functional impact of a recipe or packaging.
Predict customer retention and loyalty.
Evaluate and adjust your promotional and advertising campaigns.

Request a free and personalized demo

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